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Capsule Wardrobe Update

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Here’s a little update on my Capsule Wardrobe experience so far!

  • My capsule wardrobe, it works! It’s made my life a lot easier. I know exactly what I have to wear and I waste no time choosing it in the morning.
  • Even when I include my workout and dog walking clothes, my capsule item count is lower than I thought it would be.
  • If I do my best to keep everything in the same place after it’s washed and folded, my cupboard is so neat and tidy it’s so awesome.
  • I have barely anything to do when it comes to laundry time! I have so few items and I wear them through the week (I have enough capsule items for that) that I only have to do one load on the weekend. That’s pretty cool, and energy efficient.
  • My new outlook on my wardrobe has even encouraged my husband to tidy his side of the cupboard! He hasn’t gotten rid of anything, but his wardrobe is pretty minimal already, being an army man. He has a lot of tshirts, but that’s it really.

I still haven’t taken the boxes to the thrift store – I need to check when I’m allowed to bring in items for consignment. I want to make SOMETHING out of this. Even if it’s just a little bit. 

We took all the extra dog stuff (ended up being a large cardboard box full) to the nearest local animal shelter and they were grateful, but I was expecting a LITTLE bit more excitement, I have to admit. I mean I didn’t want a parade or streamers or anything! But a “Thanks, this will make the dogs happy!” would have been nice. We got a nod, a “yes, that’s nice” when I showed them some of the cool stuff in the box and then they wandered off. I know they’re busy but if you rely on public donations etc… a little bit more… public interaction would work, is what I guess I’m trying to say. ENTHUSIASM. That’s the word I’m looking for. They were grateful, but not particularly enthusiastic. I think that’s what kinda got to me a little bit. HOWEVER, I do understand the sad realities of animal shelters and working there. The sad truth behind the daily grind – finding food, cleaning cages, watching dogs and cats pine for owners who abandoned them, or shut down from years of abuse, or being overlooked because they’re quiet and shy. And the golden oldies being ignored for the cute little puppies or kittens. It gets to your heart after a while. I do understand this. I did a lot of work with shelters, I know what it’s like. So while I understand the jaded numbness, perhaps taking the enthusiasm from the person offering things and feeling a LITTLE brighter about it all, just in that moment.. that might work?  I greatly respect and admire people who volunteer and work for places like that. I know it’s hard. I wish I could win the lottery and give them all a HUGE donation. Or buy a huge farm with a big warm house and lots of land and high fences so I could adopt ALL the animals (goats, chickens, sheep and everything else too) and let them live out their lives in a sanctuary with freedom. It’s a big dream.

 

In other news:

Blue Apron

We got our first Blue Apron delivery on Saturday morning! We’ve prepared two of the three meals already and tonight we will make the final dish I think. We made the first meal together, and I made the second meal (pasta) for his lunch on Monday. It was definitely outside our comfort zone, but we stuck to the recipe instructions exactly and it all turned out great. If you ever get the chance and/or inclination – give Blue Apron a try… It’s exciting (and a little terrifying!) diving in like that, but the recipes are pretty easy to follow and they give you ALL the ingredients already measured out perfectly.

 

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Day Nine and more adventures

Day Nine of the Gina, Azzie and Odin adventure!

It was warm, but not too bad this morning (cooler than yesterday) so I decided to take the dogs for Odin’s first walk in the Wald 🙂 We headed out from the parking lot up near the Blick and headed off on one of the slightly shorter walks, just to take it easy for him initially. He had a blast. I did let him off lead when we stopped for water, but he kinda wandered off and got a bit nervous so I put him back on and he was fine. I think he feels secure on the lead when he is in new places.
Dogs were all awesome. All pooped – all good. Odin’s a little soft, but not awful. Maybe too much marrow bone 🙂

And since Odin appeared to be quite tuckered out by the walk (it was only 45 minutes, but a lot of walking and sniffing) I decided today was the day to start his separation training.

I breezed around the apartment, acting like it was all normal, and closed the bedroom door just in case. Then I got my stuff together, put my slip slops on and got the dogs their jumbones – this is a signal to the girls that I am going out for a little while so they clearly conveyed this message to Odin because I gave him his, he settled on Gina’s bed (shame, not sure where she ate hers, as Azzie was on her bed and there was nowhere else really to eat it) and I left! Made no big thing about it, just said “bye guys, I’ll be back later” and headed out.

I asked my neighbour to keep an ear out, just to see if Odin carried on a bit (he does make a strange whine/howl noise for a few seconds when I take the other dogs down in the mornings and evenings, and when I go feed the stray cats – but it only lasts a short time) after I left, but she said she didn’t hear a peep the whole time I was gone. I was SO proud, and such a huge weight is off my shoulders now too. I didn’t push my luck of course – I was only gone about 30 minutes, max, including driving time – but it’s a good start and promising for the future. 🙂 I know my girls had a good deal to do with Odin’s relaxed attitude to the separation, and that makes me really proud of them too.

I took loads of photos on our forest walk this morning, so I will go through those today and post some later.

I have a house to clean too as my husband comes home soon – of course not sure of when, but it will hopefully be “soon” 🙂

I lost some more weight as well, so I’m feeling pretty awesome today.

All my pants are now falling down on me – which, while annoying, is pretty DAMN COOL! 😀

And all this weight loss just from my regular walking exercise with the dogs, and cutting my portions down. That’s it. Hard work, but so worth it. I have energy, my knee doesn’t hurt anymore (I mean I wasn’t OVERWEIGHT or anything – I was still in my BMI region, but at the top of it – but even just the weight I’ve lost has made a difference to that, so I cannot even imagine what a difference it makes to someone who is heavily overweight) and I sleep better at night. My hip doesn’t hurt as much either – but that could be the warmer weather, more than any weight loss. I can’t wait to start running again and see how THAT affects my weight too.

I had a “wow” moment last night: I realised I turn 40 this year. I really don’t feel like it, and I know that I don’t look it (generally) so I won’t act like it 😀 40 is the new 20!! Right?!

 

I also just moved my laptop back to my desk, so I am no longer sitting on the couch in front of the tv. This forces me to sit up straight so I can see the screen properly and use the keyboard without hurting my wrists, and it will help me focus on my tech courses as well. I’ve had plenty of time to veg out watching my tv series etc. When my husband gets home he will be in my place there on the couch, I’m sure! And rightly deserved after his time away.

I’m also working on a menu for the week, so I can shop for exactly what I need, and nothing will go to waste anymore. I’m tired of wasting food and buying things and not using them for what I bought them for! I’ll get some suggestions from his lordship as well. One of my ideas is a “something new night” where I take a recipe from one of my many awesome cookbooks and make that – something completely new. If it works and we like it, it can be added to the menu rotation. I’ve got enough meals for 2 weeks, including the “something new” night.

 

Archives, food, life

Try Something New

My husband and I make a point of trying something new whenever we can.

Food is a large part of our lifestyle – we both love good food and we are always trying to maintain a balance between healthy food and tasty food and of course, new kinds of food!I do my best in the kitchen – I love to cook – and 95% of the time, my “concoctions” come out really well. There are quite a few experimental dishes that are now my husband’s firm favourites and I make them at least once a week. Shrimp and rice (with garlic and olive oil and lemon juice and a dash of cream) or couscous. I prefer rice (brown or wild) to plain white now, and so does my husband.

We also eat wholewheat pasta and wholewheat/wholegrain breads.I’ve changed my husband’s eating habits quite dramatically over the last couple of years, and now that I am living with him and cooking for him every day, even more so. I’ve cut his salt intake drastically, upped his vegetable portions and introduced him to leaner meats. We tried out some bison burgers the other day (80% bison meat, 20% beef) and also got some ground bison. One of my husband’s new favourite dishes is a simple one that my mother often made (and still makes!) for dinner – with ground beef (which we substitute with bison as often as we can afford – it’s a very expensive menu item change!) and chutney (not Mrs Balls, unfortunately – a beloved local favourite and ingredient in almost every single dish made by South Africans! ketchup and some soy sauce (low sodium, of course!) and well fried onions and sometimes some mushrooms and green bell pepper.

Through trial and error, I also discovered a type of fish that is sold at the commissary, called tilapia, which tastes remarkably like hake – which is another firm favourite of South Africans. I made beer batter and nice chunky oven chips to go with it. I also throw in some PEAS – which are not my husband’s preferred vegetable, but are definitely mine!These are all things we would never have discovered if we didn’t both have the “I’ll try it once!” attitude.

So next time you are wanting a change – try something new! Most of the time, it works! When it doesn’t, you simply learn from your mistake and move on! I’ve made quite a few culinary woopsies and my wonderful husband just says, “Well.. maybe don’t make that again…” or “Not your best, babe.”I take it in, and I look for something new!This afternoon, for a snack, I tucked into something different: an Oriental Pear. I didn’t know what to expect (I hadn’t read anything online about them) and I was rather pleasantly surprised! They have the consistency of an apple, but the delicious flavour of a pear. There is also a very faint tang of anise or something like it. I’ll definitely be getting them again – perhaps next time I will grill them (or as the American’s say “broil”) with some honey and nuts?

Try something new! Open your mind! Broaden your horizons!