Tag Archives: Georgia

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On the Road – Part One

Georgia

I’m finally settled in one place long enough to get an update in, with chores and errands and repairs done.

I’ll catch you up on the day we left Georgia, and the travel and driving and the places we’ve seen since then. I decided to break it up into sections as one post on the whole thing was not only making me feel very overwhelmed, I think it would have been too much writing in one go.

An unseasonably warm and humid October in Georgia had us parking Irma (as named after the Hurricane of epic proportions that we went to fetch her during, and the subsequent heartache and financial craziness she had us going through after that) outside our home on post during the day, and taking her back to the temporary storage at night. The first couple of days we ripped out, tore down, extracted, unscrewed, unbolted, removed and replaced a whole BUNCH of things from Irma’s interior and exterior.

We took stock of what remained, what we could upgrade, what we could live without and what we definitely needed to get.

 

The extra swivel chair by the door got removed; to be replaced with Odin and Gina’s favourite round, soft bed – Azzie sleeps just about anywhere, and we felt Odin would probably sleep on our bed most of the time anyway, but he does love that bed. (It has seen a lot of use since we started travelling, so we know it was a good decision to keep it)

The old microwave (“It totally works!” said the RV dealership… sure it does… but the door doesn’t open… so what’s the point, you conniving arsehats?) was removed, along with the various venting and stabilising bits. We would look for a replacement microwave at some point but could live without it at that point.

 

 

 

The built-in coffee maker was removed. RV dealer swore it worked, but by that stage, we believed nothing they had promised, and we didn’t need it anyway as the husband is a coffee purist and doesn’t drink “filter” coffee.

 

We also removed the hideous, frilly curtains and sidings, and the dangerous (for clumsy people such as myself) hooks and metal tie-backs. I created simple, black-out curtains from our old curtains from Germany, made ribbon tie-ups and velcro fastenings for easy cleaning and removal. It looked quite nice and pretty much matched the rest of the interior (pale blues, beige, and pinks – sounds worse than it is) and matched our aesthetic, so we were happy with them. Plus, they didn’t cost much to make; just some velcro, some hemming tape, and some ribbon. I only had time to replace the bedroom curtains at that stage – the long side windows came next, in New Mexico.

 

 

We went through all our clothes, our gear, the dogs’ gear, our kitchen, and bathroom stuff, and downsized dramatically. The rest got taken away by the military movers and put into storage for 3 months until we could get a storage place at our “end point’ of Oregon; donated what wasn’t going into storage. We tried to sell some larger items (the dining room table, mountain bike, etc) but I was a bit late putting up the adverts, unfortunately, so those items got packed up with the storage stuff.

 

We only got Irma back from the RV repair place in Augusta, in mid-October; because everything that the RV dealership said was working, wasn’t; plus there were so many OTHER issues that we had to get it all fixed to make her livable and up for long distance travel with us.

While Irma was being restored and repaired (which cost a hell of a lot of money) we got a small stash of “South African goodies” from the South African Store in Atlanta; we had a few final hikes in the forests as best we could with Azzie recovering from her ACL tear and getting used to her brace; we spent a lovely weekend early morning at a beautiful pond with our friend and her dogs. We had coffee with friends and a small farewell dinner with only a select chosen few of people that TJ knew from work. The few friends that I had made had left Georgia already, so it was just a gathering for him, really.

We basically spent the last few weeks of being in Georgia, trying to enjoy Georgia. It was warm, humid, and there were still loads of bugs and mozzies – very odd for that time of year – but we made the best of it.

The items we ordered from Amazon, to make our travels in the RV easier, started arriving so we had the fun of unpacking those and waiting for Irma to arrive to pack those away. We also tried out a few meals in the Instant Pot and we LOVED it! So quick and easy and the meat was tender and falling apart, no matter the type or whether it had been frozen or not.

Our housing final inspection day arrived and we were all sorted – house was spotless and Irma was packed in a flat parking lot just down the road so we could start the fridge up (we got so many warnings about operating the fridge on a flat surface that we took it very seriously) and get it cold enough to put our few items from the fridge and freezer in it. The fridge was one of the things fixed by the Augusta RV place, so we at least knew THAT worked.

The generator ran well, kept the AC nice and cool.

The dogs and I walked from the house to the RV; a final walk on the post and in Georgia.

It was bittersweet – I will miss the forests and trails and lakes and ponds, but I won’t miss the bugs and mozzies and humidity.

I let the dogs sniff and piddle wherever they wanted on the way to Irma and we climbed in and waited for husband to get done with the inspector at the house.

Around 13:30 he came back with the Jeep and we had a small, simple lunch and then we hitched up the Jeep for the first time (it was a learning experience, but we’d watched many videos so we had a good idea what to do) checked each other’s work and then got On The Road for real.

Odin was terrified of the movement and the generator noise, but he found his “safe place” in the passenger side footwell with me. He slept there for that first trip and has done so for all trips after that one.

 

The girls got up onto the folded down beds – we put both of them down for extra space and Gina liked the couch and Azzie liked the dinette bed. So we were all comfy and happy.

We waved a sad goodbye to Fort Gordon.

As Augusta, and Georgia, slowly slipped by, we remembered our time there; but we also looked ahead with nervous anticipation to the next chapter in our journey!

The Vees Big Adventure began on October 20th, 2017!

 

animals, food, languages, life, people, photography, Shiny

Time for another update

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Time for another update

I thought it was well passed time for another update, as things have happened, and changed and other things are still ticking along.

Dogs are doing well – I’ve now taken all of them to St Francis Animal Hospital at one point or another in the last few weeks and I have to say I have been very happy with the service and the people there. Odin had an ongoing issue with his tummy, and I finally gave up on trying to fix it myself (it was a losing battle!) and the vet found he had multiple types of worms (not eradicated by their usual monthly dose of heartworm tablets, which does kill some types, but not these, clearly!) and she said that after moving from lovely cold Washington, she’d found from experience that Georgia is a “cesspool of bugs, parasites and protozoa of all kinds” – her words, not mine. She says that you have to be vigilant and most DEFINITELY keep up the heartworm medication, as they are rife here.

Gina got her Previcox, finally, and she is doing SUPER well on it. She’s full of bounce and energy again and comes with on 99% of the walks. She sometimes decides to stay home if it’s late evening, she’s already been to the loo on the previous walk and most importantly, daddy is home.

Azzie’s hotspot cleared up very nicely and I’m keeping an eye on her for any others that might appear.

With this hot, humid weather (Georgia is rolling out the spring/summer carpet already) there are ticks and fleas, but I’m finding the BravEcto is working very well. I’m the only one who gets bitten, now!

We also clipped down Azzie and Gina a few weeks ago – it was just starting to get SO hot that we couldn’t leave it any longer. All the groomers we tried were booked up, so we just got some good clippers and we did it ourselves. We made a few mess-ups (especially with Azzie, as she WRIGGLES like mad and it’s hard to keep her still enough to work on certain parts of her body!) but it came out looking pretty good and the girls were feeling much lighter and cooler. We didn’t shave them down, just clipped their very long fur down to about an inch or so. Probably more, as we didn’t want to go too close, just yet. We’ll try again in a few weeks, armed with this experience!

 

An update on my school work: I wrote my theory exam 2 weeks ago and I did VERY well. Much better than I thought I would! That was also with minimal “working off page” and I felt pretty proud of myself! Now the theory is done, I’m starting into actual practical work – actual transcription! It’s very exciting, to me. Sometimes the accents and the Americanising…. ZING… of the words gets on my nerves a bit, but it just makes it more of a challenge, and will help me when I step out into the REAL world to begin working.  I’d really like to work with psychology reports and things, but I don’t think you get much choice. I just want to get working, so I can start earning and contributing.

I also want to get my school work done so I can start responding to all the people who have asked for my help with their dogs! A few evening ago, while walking the chickens, a lady came up to me and starting talking to me about the dogs, her dogs, my dogs, etc, and asked what my website was for my training. I explained that i only do it for myself and I’ve done it that way – I don’t have any professional accreditation. I do have a partial degree in animal behaviour, but it’s more aimed toward horses! I didn’t mention that though. But she was determined, this lady, and said that she’s seen me walking my dogs and how wonderfully well behaved (I laughed, but let her carry on) they were and all that, and wanted my help with her dogs. My first question was how much exercise they got and she gave me the usual American answer “Well, they have a back yard to play in, so I don’t walk them.” So me, being the polite person I am, simply said “Well, that’s a start.” And she took my name said she would look me up on Facebook. I won’t hold my breath, but I will certainly go walking that way again when I am done with school, and see if she still wants my help. I will have time then, and her dogs don’t suffer in the heat like mine do, so I will have during the day to work on them, after walking mine.

Our Bird Bar, as we call it, is in full swing. We’re getting all sorts of new kinds of birds every day, including a hummingbird!! We bought a feeder for them, and I made some “nectar” syrup from scratch. No colourants etc. We had a couple of them coming by quite often for a few days, but then the HUGE ants found the feeder and I keep having to clean it out because they keep DROWNING in it! And I’m sure the hummingbirds don’t want to drink dead ants. Very annoying! I’ve tried moving the feeder further along the branch, but they keep finding it!

There’s also a family of SIX squirrels who come down to the yard from the tree in the front. I call one of them Blinky, as she initially had a very closed up, swollen eye and I thought she might lose it. But she’s bounced back and it’s just a little bit odd looking now and her little ear is a bit wonky, but that’s it. She’s still recognisable though.

I’ve seen loads more fauna around here (foxes, deer, and even a RABBIT the other morning!) and I am slowly starting to recognise local plants and trees. I still have to work out what kind of tree we have in the back yard here, and clarify what the huge one in the front is too. When I finish my school, I will start with the proper Herbology and crafting of salves and lotions and potions and tinctures. I just don’t have the time right now to focus too heavily on that side of my life. I am looking forward to it though!

My good friend from South Africa – an amazing photographer – has launched a project called Running With Dogs and even though I am far away, he wanted to include me in it! I was thrilled, and honoured, and SO flattered! I’m the only guest photographer, as far as I know. I sent him quite a few photos, after a lovely shoot with my husband and our pooches in the forest. He selected his favourites and he will include one of them in the calendar! I’m so excited!

What else? Oh, I made some peach crumble from scratch (Except for the peaches – they had no fresh ones at the commissary when we went, unfortunately) and bread too. I’ve made my chocolate cake a few times as well now. I’m trying to get out of my lazy rut and get my baking skills in gear, but my brain is usually so tired/burned out from school work that I can barely concentrate for more than 10 minutes sometimes! But I shall persevere! It’s getting easier now, with just the practicum modules, but still mind-intensive.

Our garden is doing WELL! We harvested our first batch of Arugula the other day! It’s so delicious! It just tastes so good, knowing we grew it ourselves! Now just waiting for the other herbs and plants to catch up and give me a harvest. Hopefully it will only be once I’m done with school! I’ve got Sage, Chives, Chamomile, Echinacea, and all sorts of wonderful things coming up! Our garlic is doing nicely too. The mint plants in the front are flourishing! We use them to make Mojitos 😀 I am trying to find things to make with the Chocolate Mint, as it is spreading all over the place! I might have to replant her into a pot by herself if she keeps this up!

 

Otherwise, we are doing well. Things are settling into a routine and we’re finding our way.

 

animals, life, memories, military, people, travel

Adventures in Americaland: Part One

The beginning of our Adventures in Americaland aka the USA

The Big Day finally arrived and dark and early on a Sunday morning, we gathered our dogs, our bags and our passports and we got into the taxi and we headed off to Frankfurt airport. Dogs were surprisingly well behaved, despite being tired and anxious. They slept most of the way, as best they could, and there was no silliness from Azzie. She wanted to say hi to the driver, but he was a little wary of her – she’s a big girl. Other than that, no incidents. It was just on 2 hours to the airport. We arrived safe and sound, the sun just starting to think about coming up.

We grabbed some baggage carts and with the help of our very cool taxi driver, got the dogs to where we needed to be. Dogs were excited to be in the airport, with all the people, but generally behaved very nicely. Azzie barked at some other dogs, and at a very scared baggage handler, but other than that – all good. She was all over the place, of course – wanting to say hello to everyone and sniff everything. They were very thirsty too, but we couldn’t give them water as there was no way for them to go to the loo. They were also very hungry, as they’d only eaten the night before, quite early – also because they wouldn’t have a chance to go to the loo before the flight. We did take them for a 30 minute walk before the taxi arrived, in the wee hours – and they all went to the loo. We had to brace ourselves when the time came and we headed away from the dogs in their sky kennels – they were loaded up and there was nothing more we could do, as we had to go check in ourselves (it took an hour to sort everything out for the dogs and we still had to sort ourselves out!) and we were running very close to boarding time.

We were drenched in sweat from all the walking around, as we wore a few layers – it was pretty cold in the early morning when we left Baumholder – so we found a place to freshen up quickly, and then headed through security and customs and got to our gate to board just a few minutes before they called first passengers. We got unfortunate seats (the two middle seats in the middle section) but generally alright fellow passengers on our left and right. Food was good. Flights was VERY smooth (barely any turbulence, thankfully – I worried about the dogs in that) and we got a good tailwind and the flight was shortened by at least 45 minutes, which was great!  Tried to sleep, as I was extremely tired – I never sleep the night before a journey like this – and I think managed about an hour straight, and then about 10 minutes on and off for the next few hours. Watched some movies, some tv shows, listened to some soothing music. Then we landed and we DASHED out as fast as we could to get to our precious fur children.

The dogs did pretty well in their kennels. Only Odin had an accident (but I don’t think it was fear induced, as it was “normal” poop, and he had managed to stay out of it for the flight. It was just a tiny bit) in his kennel, while Gina and Azzie managed to totally fold and bend up their kennel pads – Azzie’s was completely on its side while Gina had managed to fold hers in half and push it up against the door. They were SUPER excited to see us – much whining and yelping from Azzie, and Odin managed a tail wag for us – and after a LONG LONG wait in the “agriculture” line (for live animals etc) we MADE it and headed outside ASAP so the dogs could drink some water and have a piddle and a poop. They were VERY polite and waited so patiently for us. I was very proud of them all. Once they settled outside (which was, thankfully, quite pleasant in the low 20’s Celsius) with me and our extremely helpful airport concierge (I don’t even know what else to call him – he was awesome) Alex, next to the doggy “relief” patch and they had some water and lots of treats (I couldn’t get to their bowls at that point) we waited for husband to go get the rental car. It took a while, as we’d booked it for 4pm and we were out early due to the faster flight time. Eventually, he managed to find his way back to where we were waiting (Atlanta airport is quite confusing!) and we piled the dogs in (after I cleaned up Odin’s paws and bottom after his kennel accident) and loaded up their kennels and our bags, thanked Alex (tipped him well, don’t you worry) and we were off! We got OUTTA there as fast as we could. We found a secluded parking lot nearby and I fed the dogs and we stretched our legs and chilled for a little bit while husband reorganised the bags and the kennels in the back of our minivan. Then we went to find ourselves some food and husband’s first stop was Arby’s! Food was good – of course we were SO hungry by that stage that anything would have worked – and we devoured our sandwiches and gobbled down our water.

We then set up the GPS (my clever husband had already downloaded the maps before we left Germany) and we were off on the 2.5 hour journey to Augusta. Dogs settled in the back – lots of room, even with the kennels and bags) and were all sleeping heavily after just a few minutes of smooth travel.

Husband and I were quite refreshed though, thanks to the good flight (despite being cramped in the middle seats) so we were fine to drive. It was starting to get dark, so the few photos I got were a little blurry after a while, and I gave up. It was full dark by the time we got into Augusta and we tried to find the location of the motel/hotel that I had found online that took big dogs as well… but it wasn’t where it was meant to be…

We drove around, tried a Holiday Inn – they said no, but the kind receptionist gave us the address of the DoubleTree hotel and said that he was 99% sure they took big dogs and more than two of them. We found the DoubleTree with no issues, and yes… yes they took us in. By this time we were ALL exhausted and that bed, and that hotel, shall forever remain in our hearts as the Best Place Ever in Augusta. Three dogs? No problem. Three BIG dogs? No problem. We got a suite on the ground floor, near the entrance/exit doors and we lugged just one bag each up, and the dog food and bowls etc.

I fed the dogs again, just a little bit to prevent tummy issues, and I took them out one final time before bed, for their bathroom break. All good. Then we slept. And slept. And slept some more. Odin and Gina were so tired they couldn’t even make it on to the bed, but fell asleep on the floor and stayed there for the first part of the night. I moved a footstool over to the bedside so they could jump up on the high bed (which was SO COMFORTABLE!!!) and by the time the early morning came (and we were still on German time, remember) all three were on the bed, snoring their heads off, legs in the air. We were up very early, so I took them out, then we all had some breakfast. Husband I took it in turns, to keep the dogs company, to go to the breakfast buffet. It was delicious. I brought the dogs some well cooked bacon, as a treat for being so awesome.

We checked out around 0930 and headed off to the military post to get the lay of the land kind of thing, and then we met the realtor (a British lady from London, weirdly enough) at the little house that was going to be ours.

We are still waiting for our HHG (household goods) so our home is a little “minimal” but we’ve made do and found some awesome bargains at the thrift shop (Microwave AND an awesome set of pots and pans) and we have a very nice blow up bed that husband bought on our first day. Dogs are settling in nicely and so are we.

I think I will stop there for now.

Next part will talk about our trip down to the Real South, the tip of a hurricane, and our awesome car that we bought yesterday (9th) and other little things.